We are a family company dedicated to the production and sale of sausages,fresh meats, hams and delicatessen products.

The first establishment was opened on April 10, 1951 in a small place located on Carrer Elcano in Sabadell, and since then we have evolved towards artisanal production, with less fat, additives and allergens. All the sausages, mince pies and hamburgers we currently make are suitable for people with celiac disease.

We make and offer our products in three own stores in Sabadell and in the Badia and Barberà del Vallès Municipal Markets.

​

​

MORENO-ANTOLINOS CANSALADERS, S.L. ©2019