We are a family company dedicated to the production and sale ofsausages, fresh meats, cheeses, hams and delicatessen products.

The first establishment was opened on April 10, 1951 in a small place located in calle Elcano de Sabadell, and since then we evolved toward an artisanal production, with less fat, additives and allergens. All the sausages, minced meats and hamburgers that we currently make are suitable for people with celiac disease.

We make and offer our products in three stores in Sabadell and in the Municipal Markets in Badia and Barberà del Vallès.

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MORENO-ANTOLINOS CANSALADERS, S.L. ©2019